Our lives revolve around discovering and delivering the most incredible food products from the most passionate and reputable farmers worldwide. So how do we do this? How do we offer such remarkable products that are sure to ignite your senses and electrify your family dinner table? We’d love to tell you. It starts with our scouting process. Our team of qualified experts are constantly travelling the world, exploring regional delicacies, and teaming up with sustainably-minded farmers with the same commitment to excellence as ours. We visit estates, review production methods, and taste every single harvest – every single year. It is exhausting and exhilarating work that we love to do! We consistently push our professional boundaries and commitment to ever-expanding our education on farming methods, flavours, processes, and textures. We attend regular continuing education classes and work hard to keep our tasting skills at their absolute peak – this allows us to find the absolute best Extra Virgin Olive Oil and other food products available. At Gaia Fine Foods, we sample, analyze, and examine every shipment before it ever moves on to our customers – and if anything is subpar, it simply never hits the shelves. From there, we carefully and cautiously store all of our products for maximum stability and longevity – locking in flavour, nutrients, and aromas.
We believe in the sanctity of food, combined with our commitment to ensure your family receives a culinary experience that will draw you together, build bonds, and create memories. It is more than our job – it is our mission. So, yes. We are passionate about what we do. We love food, love the process, and believe that it shows in everything we do.